Love Unity Voice

Check out the new vegan online magazine LUV4All – 25 fantastic articles from vegans around the world. There’s so much fascinating and inspiring stuff to read – I’m reading one article a day. Like this one: Nation Rising by Sheanne Moskaluk, about a Canadian campaigning group who are demanding their government stop subsidising animal farming and instead spend their tax dollars helping animal farmers to transition to crop farming.  You can watch a video of highlights of the protest speeches and interviews at Parliament Hill in Ottawa, Canada.

There’s an article by Katrina Fox about a new law in Missouri which bans the use of ‘meat’ terminology to describe any food products that haven’t come from a slaughtered animal.  It means that vegan brands could face imprisonment or a fine of up to $1,000 if they use words like ‘sausage’ or ‘hot dog’ on their packaging or describe their products as plant-based ‘meat’.  It’s absolutely crazy and of course is whole heartedly supported by the Missouri Cattlemen’s Association, because they want to ‘protect the integrity of their products’!!!!!!

Honestly, this mag has so much – you can read about activism, animal rescue, health, athletics, lifestyle, raising vegan kids, there’s even an article about Violet’s Vegan Comics 😉 It shares veganism from all walks of life, everyone playing to their strengths and being part of the solution.  This is only the second edition (the first came out in May this year) so if you don’t want to risk missing it in the future, make sure you subscribe in the top right hand corner of the Home Page 😀

 

Planetwise at Bridlington

If you happen to be anywhere near to Bridlington on the East Yorkshire coast, you might like to pop in to a lovely vegan shop called Planetwise at 12 Prospect Street 🙂

They sell all sorts of vegan staples in the way of food as well as clothes and other essentials like story books 😉

Ok, that picture’s a bit blurry, hang on, let me find another one ….

There, that’s better – look at those lovely books to browse and buy.  Don’t they look familiar? 😉  Ooh, is that an ice cream freezer in the background there? Vegan ice cream on a hot day.  What could be better?

So, Planetwise looks like a great place to visit doesn’t it?  Food, clothes, quality reading material, and perhaps a bit of yoga?  Oh, I forgot to mention, Planetwise is also a yoga studio!

If you’re nowhere near East Yorkshire you might consider taking a trip up there on Sunday August 5th for Bridlington’s first ever vegan festival!  There’ll be delicious vegan food, live music, speakers, holistic therapies, cookery demonstrations, local vegan crafts, children’s entertainment and activities, and lots of stalls selling ethical, vegan, eco-friendly products like clothes, books, toiletries and food.  Tickets available from the Bridlington Spa website 🙂

Check out our new What’s On page to find out more 😀

Plastic Free Crisps!!!

For anyone determined to avoid plastic, non-essentials like crisps are the first to go.  But now thanks to Walkers, they don’t have to be!

Walkers have brought out cardboard tubes of crisps without even a plastic lid!  The top is cardboard which is easy to peel off, so absolutely no plastic required.

So, when you’re feeling snackish and want something crunchy and savoury, grab yourself a tube of Walkers Stax 😀

[ DISCLAIMER: These are not a health food 😉 ]

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Click here for the rest of our PLASTIC AVOIDANCE TACTICS 😀

She said, he said …

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So she told him, “going vegan would solve your bovine TB problem.  Leave the badgers alone and grow carrots!”

“Ooh, and what did he say?”

“Nothing yet, he can’t think of an answer.”

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vegan, vegan growing, vegan farming, cows, animals, badgers, food, health, vegan cartoon, vegan comic, vegetarian, plant food

The Cake!

… when the buzzer went off he put on his oven gloves and carefully removed the cake from the hot oven.  He took it out of the tin and put it on a wire rack to cool.

vegan children's story

When it was cool, Cedro sliced it in half and spread jam in the middle to make a big jam sandwich cake.

vegan children's story

Next, Cedro weighed out 4 ounces of icing sugar and sieved it into a bowl.  To that he added about 3 teaspoons of water and 1 teaspoon of vanilla essence and stirred until the icing was thick and smooth.

vegan children's story

He spread the icing on the cake.

vegan children's story

Then he decorated it beautifully with deliciously sweet organic raisins.

vegan children's story

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continues tomorrow 🙂

but if you don’t want to wait you can read the whole story now 😀

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vegan story, vegan children’s story, vegan children’s book, vegan picture book

Recommended Reading: FRUITS – A Caribbean counting poem

Fruits - a Caribbean counting poem

We love this book!

Fruits - a Caribbean counting poem

It’s so perfect!  Full of vibrant colour and light.

Fruits - a Caribbean counting poem

Valerie Bloom’s happy, funny poem is gorgeously illustrated by David Axtell.

Fruits - a Caribbean counting poem

Every page is full of delicious mischief and tasty, sweet, juicy fruit.

Fruits - a Caribbean counting poem

The rhyming story is told in the first person from the point of view of a delightfully naughty little girl who loves fruit and eats as much as she can get her hands on while teaching little sis how to get it without getting caught.

Fruits - a Caribbean counting poem

The written-in Caribbean accent naturally adds sunshine to the words and you really feel like you’re inside the head of big sis; which makes you as eager as she to taste all those juicy fruits.

Fruits - a Caribbean counting poem

I probably shouldn’t show any more, wouldn’t want to spoil the ending 😉 You really should get down to the library and borrow this wonderful book (or get your own copy) – especially if you’ve got a little one who’s learning to count.

Highly highly recommended 😀

Children have good instincts

Ilana Kadonoff

Ilana Kadonoff

Meet Ilana Kadonoff, owner of the Canadian vegan company Sweets From The Earth.

She says:

“It all began with a rabbit.

Yes, the cute fluffy little animal is in a way responsible for Sweets From The Earth. It was the mid-70s, and my dad went out hunting with a neighbor. The next day, the neighbor came over with rabbit stew, and as a 7 year-old animal lover, I was horrified. It was then I declared myself a vegetarian. I began fending for myself in the kitchen amongst my meat-eating family, and learned to love cooking and then…baking.

My passion for food meant that years later when I adopted a vegan lifestyle, I didn’t think for an instant of giving up my love of luscious, decadent desserts. Instead, I decided to learn the craft and science of baking in pastry school, and soon enough discovered that no animals or animal by-products need be used in the making of sweet delicious things. I began whipping up the kind of scrumptious cookies, cakes and treats that dessert lovers everywhere dream about, and in 2002, Sweets From The Earth was born.

Today, Sweets From The Earth makes a full line of original recipe, egg and dairy-free baked goods, which are made all the more delectable by using only the best all natural, 100% plant-based, GMO-free ingredients.
Bonus: You don’t have to be vegan or have dietary restrictions to love these desserts – any old sweet tooth will do. They’re a healthier alternative to your run-of-the-mill baked goods, and you’ll never miss what’s missing from them!

And where is all this yumminess created? In two separate facilities: One dedicated dairy, egg, peanut and nut-free, the other dairy, egg wheat and gluten-free.” 

This is a great story of a child trusting their natural good instincts and not being swayed by grown-ups – she reminds me a little of Luke Walker for whom it also began with a rabbit 😀

And look at these for a happy ending:

gluten-free, fair trade, espresso cheese cake

gluten-free, fair trade, espresso cheese cake

gf flourless cashew cookies

gluten free flourless cashew cookies

nut-free vanilla cupcake

nut-free vanilla cupcake

And those are just a little taster.  Get over to Sweets From The Earth and see what else they’ve got!