Crack some lovely nuts
Chop the nuts into little bits – or big bits, it’s up to you
Grab some gorgeous vegan organic fair trade chocolate
break it up and put it in a small dish
Float your small dish in a big bowl of hot water – careful not to scald yourself and don’t get any water in with the chocolate. Let it sit and melt.
Add a good portion of sultanas – or whatever dried fruit you fancy – to the chopped nuts
Put the fruit and nuts into a larger clean bowl and when the chocolate is completely melted pour it in with them and mix well
Line a baking tray with greaseproof paper and spread your chocolate fruit and nuts over it. Bung it in the fridge.
When it’s set hard, break it into chunks
Put all your chunks into a dish and return it to the fridge.
See – easy! 😀
BUT BE WARNED – THESE SWEETS ARE SO GOOD THEY MIGHT NOT LAST LONG!
HAPPY CHRISTMAS 😀