Crack some lovely nuts

Chop the nuts into little bits – or big bits, it’s up to you

Chopped nuts

Grab some gorgeous vegan organic fair trade chocolate

break it up and put it in a small dish

Float your small dish in a big bowl of hot water – careful not to scald yourself and don’t get any water in with the chocolate. Let it sit and melt.

Add a good portion of sultanas – or whatever dried fruit you fancy – to the chopped nuts

Put the fruit and nuts into a larger clean bowl and when the chocolate is completely melted pour it in with them and mix well

Line a baking tray with greaseproof paper and spread your chocolate fruit and nuts over it.  Bung it in the fridge.

When it’s set hard, break it into chunks

Put all your chunks into a dish and return it to the fridge.